Aqua
Bellagio - Tel: 702-693-7111
This is the upscale seafood house from San Francisco. The Tartare of Ahi Tuna appetizer will blow you away, and the porcini-crusted wild Turbot is among the best fresh-fish dishes in Vegas. $40.00/person.

Buzio's in the Rio
Rio - Tel: 702-252-7777
The best selection of seafood in the valley. Large holding tanks prove the freshness. The exhibition kitchen allows you to watch the chefs fillet and fry. Super seafood salads and fresh baked breads. Lobsters from around the world. The best thing about Buzio's is the price--only around $24.00/person.

Emerilīs New Orleans Fish House
MGM Grand - Tel: 702-891-7374
Emeril Lagasse is creating a culinary empire, and Las Vegas is fortunate to be one of his conquests! He cooks and serves the most ingeniously prepared seafood in town. From his Fish House Caesar Salad to the Louisiana Lump Crabmeat Cakes, Emeril's is a must-visit. You'll need reservations--good luck!! $45.00+/person.

Lobster House
across from Monte Carlo - Tel: 702-740-4430
Dine on a fully rigged sailing yacht in the middle of the desert! Live Maine lobsters and plenty of nightly fresh fish specials. $25.00/person.

The Plank
Treasure Island - Tel: 702-894-7351
Do you enjoy reading the tales of swashbucklers? The Plank is an intimate pirate's library! The food is fresh and exceptional, the service crisp. Make reservations, but expect to wait. $25.00/person.

Rosewood Grille
across from The Mirage- Tel: 702-792-9249
Phenomenal Maine lobsters and steaks. A choice "expense account" diversion from hotel dining and highly recommended. $30.00+/person.

Sacred Sea
Luxor - Tel: 702-262-4772
The "pyramid" weighs in with another winner with Sacred Sea. Fresh seafood and great service, served up in an "underwater" atmosphere. Well worth $30.00/person.

The Reef
Las Vegas Hilton - Tel: 702-732-5111
A new gourmet seafood room that specializes in soups and stews. Try the bouillabaisse and the super "Hawaii Conch" dessert. $38.00/person.